Cookpal REN Iron Frying Pan (16cm – 28cm)

Handcrafted in Japan | Built for Everyday Excellence

The Cookpal REN Frying Pan by Yoshikawa Co. is a masterfully crafted piece of cookware, forged in the renowned metalworking city of Tsubame, Niigata, Japan. Made using nitrided carbon steel, this pan is engineered for maximum durability, excellent heat retention, and resistance to rust—without relying on synthetic coatings.

Available in 7 versatile sizes, this pan is ideal for everything from frying eggs to preparing full meals. It comes fully seasoned and ready to use after a quick 5-minute preparation, making it both functional and long-lasting for everyday cooking.

Key Features

• Made in Japan by Yoshikawa Co.
• Nitrided carbon steel construction for rust resistance and long life
• Naturally non-stick with seasoning—free from synthetic or chemical coatings
• Special thermo-treatment gives a dark, matte finish that enhances durability
• Fully seasoned and ready to use after a simple oil-prep process
• Handmade to the highest standards of performance and finish
• Seven sizes to suit every type of cooking task

Why Choose This Pan?
Spun carbon steel pans are prized for their responsiveness to heat and their ability to create a naturally non-stick surface through regular use and seasoning. The Cookpal REN series is a professional-grade tool for home cooks who value control, performance, and longevity. The textured surface and natural patina improve with every use.

Available Sizes

• 16cm – Perfect for frying an egg or small side dishes
• 18cm – Ideal for breakfast portions and single servings
• 20cm – Great for quick meals or compact kitchens
• 22cm – A balanced everyday size for various tasks
• 24cm – Suitable for two-person meals or small stir-fries
• 26cm – Excellent for general use and medium family cooking
• 28cm – Offers ample surface for searing, sautéing, or pan-frying larger portions

Specifications

• Material: Nitrided Carbon Steel (Iron)
• Finish: Matte dark grey (thermo-treated)
• Handle: Wooden grip
• Compatible with gas, induction, electric, and ceramic stovetops
• Not oven or microwave safe
• Not dishwasher safe

Care Instructions

• Wash with hot water and soft brushes or sponges while warm (not hot)
• Dry immediately after cleaning
• Apply a light layer of oil before storage to maintain seasoning
• Avoid harsh detergents or soaking
• Do not use for food storage
• Re-season occasionally for optimal performance
• Safe black residue may appear on cleaning cloths due to thermal treatment (harmless and normal)

Important Note
Do not subject the pan to rapid temperature changes or extreme heat when empty. As with all cookware with wooden handles, do not place in the dishwasher or oven.