Cookpal REN Titanium Wok (30cm – 36cm)

Ultra-Lightweight | Rust-Resistant | Made in Japan

The Cookpal REN Titanium Wok combines the strength of Japanese craftsmanship with the unmatched performance of titanium. Designed and manufactured in Tsubame City, Niigata Prefecture—Japan’s hub for premium metalwork—this wok is ideal for serious home cooks and professionals who value durability, heat efficiency, and ease of use.

Crafted from pure titanium, this wok is significantly lighter than traditional iron models while being even more robust. It is naturally rust-resistant, making it exceptionally low-maintenance and long-lasting.

Key Features

• Made in Japan by Yoshikawa Co.
• Constructed from high-grade titanium
• Lightweight and easy to handle
• Exceptional durability and strength
• Rust-proof and highly corrosion resistant
• Naturally safe with no synthetic coatings
• Heat-treated for performance and surface strength
• Wooden handle with reinforced fitting
• Three sizes available for various cooking needs

Why Choose Titanium?
Titanium is stronger than iron and aluminum, yet considerably lighter. It heats quickly and evenly, retains its shape under high temperatures, and resists corrosion without requiring heavy upkeep. Perfect for fast stir-fries, deep frying, and everyday use.

Available Sizes

• 30cm – Ideal for daily stir-frying and smaller households
• 33cm – Great for cooking meals for 2–4 people
• 36cm – Generous capacity for larger families or entertaining

Material & Compatibility

• Material: Pure Titanium
• Handle: Natural Wood
• Stove Compatibility: Gas, induction, electric, and ceramic
• Not suitable for microwave or oven
• Not dishwasher safe

Care & Use Instructions

First Use – Seasoning

1. Fill 1/3 of the wok with oil and heat gently for 5 minutes
2. Turn off the heat and discard the oil
3. Wipe the inner surface thoroughly with a paper towel
4. Repeat every few weeks for optimal seasoning and performance

Routine Conditioning (Before Every Use)

• Apply a small amount of oil to the entire cooking surface
• Heat until lightly smoking, then pour off excess oil
• Ready to cook

Cleaning

• Wash with warm water and a gentle sponge or fiber brush
• Dry immediately after washing to prevent moisture damage
• Lightly oil before storing, especially after boiling or steaming

Important Precautions

• Never heat the wok empty over high heat
• Do not pour cold water on a hot pan
• Keep wooden handles away from open flame
• Do not use to store cooked food
• Not suitable for microwave, oven, or dishwasher

This wok combines tradition, performance, and cutting-edge materials for a tool that will serve you for many years. Whether you're cooking a quick stir-fry or preparing a family meal, the Cookpal Titanium Wok offers unmatched control, safety, and durability.