Crafted from 100% pure copper, our sugar boilers are designed for precision cooking. Copper’s superior heat conductivity ensures quick, even heat distribution, preventing hot spots and reducing the risk of burning or sticking. These pans are perfect for making homemade caramels, jams, and toffees, allowing you to minimise cooking times while achieving the perfect consistency.
Design
Copper is the best heat conductor among cookware materials. It heats up rapidly and cools down just as fast once removed from the heat source, giving you ultimate control when cooking delicate confections. The even heat distribution prevents burning and sticking, ensuring consistent results. The cookware’s interior is lined with stainless steel, making it non-reactive to acids and alkaline, ensuring safety and easy cleaning.
Handles
Designed for comfort and durability, the ergonomic stainless steel handles provide a secure and comfortable grip. Riveted for added strength, they ensure stability while handling, even with high temperatures.
